The Details
DateFriday, October 4, 2024
Time7:00 PM
Location1960-A Chain Bridge Road
McLean, VA 22102
Amuse Bouche
SCALLOP SAINT JACQUES**
seared scallop, mushroom & leek béchamel, gruyère gratin
Paired with: FAR NIENTE
Chardonnay Napa Valley
First Course
APPLE & CINNAMON PECAN SALAD***
goat cheese and pickled red onion tossed with agave lime vinaigrette
Paired with: ENROUTE, Les Pommiers
Pinot Noir Russian River Valley
Second Course
GORGONZOLA GNOCCHI
gorgonzola dolce sauce, basil chiffonade, freshly shaved parmesan
Paired with: POST & BEAM
Cabernet Sauvignon Napa Valley
Third Course
PRIME NEW YORK STRIP TRANCHE**
garlic butter french beans, crispy buttermilk onions, and sauce foyot
Paired with: NICKEL & NICKEL, Vaca Vista Vineyard
Cabernet Sauvignon Oak Knoll District
Fourth Course
BAKED APPLE AND BRIE GALETTE
with vanilla ice cream and salted caramel drizzle
Paired with: DOLCE, Late Harvest Napa Valley
Served with coffee or tea at our Omaha, NE location.
PLEASE INFORM YOUR SERVER IF ANYONE IN YOUR PARTY HAS A FOOD ALLERGY.
*Price excludes tax and gratuity. Fleming's abides by all state and liquor laws. Food menu & wine pairings sold separately at your Radnor, PA Fleming's. Wine Dinner not available at your Metairie, LA Fleming's, or Salt Lake City, UT Fleming's.
**This item may be cooked to order. Consuming raw or undercooked meats (such as rare/medium rare), poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions; these items may contain raw or undercooked ingredients.
***Item contains or may contain nuts.