New Spring Prix Fixe: Taste The Season
A new season calls for new culinary experiences. Join us tonight for our Spring Prix Fixe featuring your choice of a Tarragon-Mustard Filet, Carrot Ginger Halibut or New Zealand Rack of Lamb. Starting at $64 per Guest.
Reserve Easter Weekend
Gather with loved ones for a memorable Easter celebration over our 3-Course Brunch Menu or 3-Course Surf & Turf menu. Open at 11AM Saturday, March 30 and 10AM Easter Sunday, March 31.
New Springtime Catering 3-Course For Six
Host a holiday, graduation celebration or family dinner at home this Spring with our new 3-course Catering Bundles. Includes salad, two sides, dessert and an entrée. Starting at $305 and serves six. Available for curbside pickup or delivery. Also for a limited time, enjoy $50 off all catering orders of $250 or more. Discount taken automatically at checkout.
Earn A $200 Reward On Your Next Event
Book & host your next big event with us now through March 31 and reap the rewards of being a Dine Rewards Member. Minimum spend required.
Join Us For Social Hour
Join us at the bar for shareable Bar Bites & $9 Hand-Crafted Cocktails. Available nightly from 4PM to 6PM.