About Chef William Rodgers
In a box of irreplaceable culinary inspiration, the treasured recipes from Chef Will’s grandma are always within reach. As a kid, he would reach into cookie batter bowls while his grandma cooked Southern dishes. Everyone in his family can cook, and with time, it inspired friendly competition among his nine siblings. On his Chef’s Table, his Southern hospitality comes through and his grandma’s recipes drive the inspiration behind some of his creations. His favorite part about cooking? No matter your culture, background or language, exceptional flavor makes anyone’s eyes light up.
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