Fleming's Tomahawk Tuesday | 3-Course Steak Dinner for 2
This is what we call a prime excuse to get together: our Tomahawk Tuesday 3-Course Menu for two. Share what's new in life, then share your choice of 35oz USDA Prime Tomahawk for $150 or Sliced Porterhouse for $147 — each served with your choice of two salads, two steakhouse sides, and two desserts. Available exclusively as our Tuesday dinner special in Scottsdale/ N Scottsdale. Designed to serve two, but can be made for four or more.
TOP TOMAHAWK TUESDAY. WITH LOBSTER.
A next-level accompaniment for your next date night dinner. Our North Atlantic Lobster Tail is now available to add to our premium steak dinner for 2 or 4. This is the best steak dinner near you. Add a Steamed Lobster Tail to your shareable entrée for $29 .
ABOUT OUR 35OZ USDA PRIME TOMAHAWK
This dramatic long bone-in ribeye steak is prepared with precision. We mean 1600° of fire, signature seasoning and steak butter that enhances the rich, intense flavor found in this high-quality USDA cut. Choose this if you prefer a blend of high marbling, tenderness, and smokiness from the bone.
ABOUT OUR 34OZ SLICED PORTERHOUSE
We all love a two-for-one. Comprised of a tender 6oz Filet Mignon and classic 28oz wet-aged Prime Bone-in New York Strip, this steak presentation offers the best balance between tender and firm, lean and thick-cut, which makes this an ultra-satisfying steak experience.
Whether it's a long-overdue catch-up or a group dinner worth dressing up for, our 3-course Tuesday dinner special was made to bring you together.
Tomahawk Tuesday Menu
Shareable entrée with two starters, two steakhouse sides & two desserts. Only available on Tuesdays for dinner.
- WEDGE SALAD 550 cal
- FLEMING'S SALAD 400 cal
- CAESAR SALAD 310 cal
- 35 OZ PRIME TOMAHAWK** TO SHARE | $150
served with a choice of our signature butters: béarnaise 150 cal, smoked chili 160 cal, herbed horseradish 120 cal 1870 cal - SLICED PORTERHOUSE** TO SHARE | $147
28 oz USDA Prime Bone-In New York Strip, 6 oz Filet Mignon sliced & served with trio of artisan finishing salts 1480 cal
Add a Steamed Lobster Tail to your shareable entrée, +$29 180 cal
- CREAMED SPINACH 500 cal
- SAUTÉED MUSHROOMS 340 cal
- FLEMING'S POTATOES 930 cal
- ROASTED ASPARAGUS 150 cal
- MASHED POTATOES 620 cal
- BAKED POTATO PLAIN OR LOADED 500/910 cal
- CRISPY BRUSSELS SPROUTS & BACON 730 cal
- CHIPOTLE CHEDDAR MAC & CHEESE 1270 cal
- SIGNATURE OLIVE OIL CAKE 990 cal
- CHOCOLATE GOOEY BROWNIE 760 cal
- CARROT CAKE 1230 cal
- CRÈME BRÛLÉE 750 cal
- CHOCOLATE LAVA CAKE 1240 cal
- FRESH FRUIT & CHANTILLY CREAM 180 cal
- NEW YORK CHEESECAKE 1100 cal
*Price excludes tax, gratuity, cocktails and wine. Available on Tuesdays only.
**Consuming raw or undercooked meats (such as rare/medium rare), poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions; these items may contain raw or undercooked ingredients.
