Your Richmond Fleming’s is located in the Stony Point Fashion Park, off Chippenham Parkway and just minutes from downtown, West End and Southside. Whether you’re celebrating, dining with business clients or want a night out with friends, we have created the perfect ambiance with a menu filled with your favorites and a local chef’s table that changes with the season, or whenever we feel inspired by our ingredients. Our bar is always open and our wine manager has curated a wide selection of locally selected wines, hand-crafted cocktails and spirits. Need a more private space? Our Private Dining Director is at your service.
Welcome to Your Richmond Fleming’s.
- Award of Excellence, Wine Spectator, 2010-2016
- Diner's Choice Award, Open Table, 2014
- Certificate of Excellence, TripAdvisor, 2015
About Chef Tim Parker
Chef Tim prizes creativity, self-expression, and collaboration above all else. His Chef’s Table menu reflects this focus, featuring unique dishes prepared with classic techniques, but always with a signature twist.Learn More
Chef Tim's Table
SHRIMP & SCALLOPS
smoked cheddar polenta cake, blistered tomatoes, pickled onion, champagne-bacon sauce
ROASTED RED PEPPER & SMOKED CHEDDAR BISQUE
roasted red bell peppers, smoked cheddar, parmesan-garlic croutons, microgreens
WINTER SPINACH SALAD
chopped bacon, blueberries, toasted almonds, goat cheese fritter, boiled egg, red onion vinaigrette
BRAZILIAN BONE-IN SHORT RIB
16OZ, agrodolce sauce, chili oil, cilantro oil, cauliflower & black bean rice
KONA CRUSTED LAMB CHOP
truffle mashed potatoes, orange shoyu sauce, shiitake mushroom frites
smoked-chili marinade, grapefruit pico de gallo, spaghetti squash medley
A Leap In Time Wine Dinner
Experience a wine pairing menu that only comes once every four years. Join us on Leap Day, February 29, for a five-course Chef’s dinner featuring Artemis by Stag’s Leap Wine Cellars. $90 per Guest.
Every Tuesday, enjoy our new three-course Tomahawk Tuesday menu for two, featuring our 35 oz. Prime Tomahawk or the Pork Tomahawk. The meal includes two salads, two sides and two desserts.
Our proximity to the airport, convention center and several hotels makes Fleming's of Richmond an outstanding choice for private dining and entertainment in the state capital. Available for lunch and dinner, our rooms are also available for cocktail gatherings, wine tastings, wine dinners, business meetings and seminars. For meetings, our Private Dining Rooms are equipped with a Cisco® conferencing system for video connection with all our other Fleming's locations and up to five satellite sites.
- 30 Guests Dogwood Room
- 40 Guests Magnolia Room
- 80 Guests Rivah Room
Small Groups (8-16 Guests)
Elegant settings, luxurious menus, and the perfect wine pairings make Fleming’s the perfect place for your next event.
Fleming’s National Accounts team works with planners nationwide to provide a streamlined booking process and serve as your single point of contact when scheduling an event at any number of our 65+ Fleming’s locations.