Rancho Mirage Fleming’s

Operating Partner: Pat Milsop
Chef Partner: Adam Morales

Your Rancho Mirage Fleming's is located across from Rancho Las Palmas Resort and Spa, on the northwest corner of Highway 111 and Bob Hope Drive. Whether you’re celebrating, dining with business clients or want a night out with friends, we have created the perfect ambiance with a menu filled with your favorites and a local chef’s table that changes with the season, or whenever we feel inspired by our ingredients. Our bar is always open and our wine manager has curated a wide selection of locally selected wines, hand-crafted cocktails and spirits. Need a more private space? Our Private Dining Director is at your service.

Welcome to Your Rancho Mirage Fleming’s.

  • Award of Excellence, Wine Spectator, 2010-2016
  • Winner, Best California Wine List Competition, 2010
  • "Best Restaurants," Readers' Choice, Inland Empire Magazine

Address

71800 Highway 111
Rancho Mirage, CA 92270
760-776-6685

Get Directions Make My Fleming’s

Hours

Sun-Thu: 5PM-10PM
Fri & Sat: 5PM-10:30PM

HOLIDAY HOURS

Christmas Eve: 3PM-10PM
Christmas Day: Closed
New Year’s Eve: 3PM-10PM
New Year’s Day: 4PM-10PM

Local News

Join us for Happy Hour all night long for a limited time!

Wifi Available

About Chef Adam Morales

About Your Rancho Mirage Chef

Chef Adam not only combines his Mexican-American culture with his classical French training, but also weaves his love of barbecue and the grill into his Chef’s Table for a unique menu.

Learn More

Chef Adam's Table

CREAMY POTATO LEEK SOUP

wisconsin sharp cheddar, apple-wood bacon, green onions


WINTER SALAD

gala apples, dried cranberries, toasted hazelnuts, bacon, manchego cheese, greens, roasted apple vinaigrette


14 OZ BONE IN FILET & ROASTED BONE MARROW

roasted mushroom bordelaise sauce, chipotle herb crust, garlic herb crostinis, fried sage


PACIFIC HALIBUT

pan roasted, white truffle beurre blanc, mushroom risotto, micro greens


GREEN BEANS

onions, bacon, tarragon butter, balsamic glaze, almonds


TWICE BAKED POTATO

goat cheese, roasted garlic, herb butter, crispy salami