Experience steak and seafood in perfect harmony — the buttery tenderness of filet mignon and the sweet taste of cold-water lobster. Join us for a three-course menu featuring an 8 oz. North Atlantic lobster tail and our 8 oz. filet mignon, wet-aged for a minimum of 21 days and prepared to your exact preferences.
Enhance your evening with a Robert Mondavi 2013 Napa Valley Maestro Bordeaux Blend for $24 a glass or $96 a bottle.
Maestro boasts an orchestra of aromas, flavors and textures. Like the 97 points it received from WineReviewOnline.com, Maestro is praised by critics and wine lovers alike. As with any vintage masterpiece, Maestro was produced in limited quantities. So enjoy a glass or share a bottle before it’s gone.