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Fleming's 100 Wine Menu

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Seafood

Barbecue Scottish Salmon Fillet*
three mushroom salad, barbecue glaze

Tuna Mignon*
seared rare with poppy seed au poivre and tomato sherry vinaigrette

Seared Scallops*
lobster cream sauce with a puff pastry of sautéed fresh vegetables

Australian Lobster Tails
with drawn butter

Alaskan King Crab Legs
with drawn butter

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. These items may contain raw or undercooked ingredients.

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