A Complete 3-course Dinner featuring Twin Ocean Point Lobster Tails or Lobster & Filet Mignon
"Fall is when Maine lobsters are at their peak of flavor and fullness. For this Memorable Meal, I’ve created a lobster dish stuffed with the earthy flavors of fall—shitake mushrooms and wild arugula. Both you and your guest can select either two stuffed lobster tails or a stuffed lobster tail paired with filet mignon (because steak will always be my favorite meal)."
— Russell Skall, Fleming’s Executive Chef
Also available for one guest at $49.50.* November 3 through December 15 only.
APPETIZER
Salad Greens topped with Pistachio Crusted Baked Goat Cheese
Served with orange segments and cranberry vinaigrette
ENTRÉE
Ocean Point Lobster Tails (two for each guest)
Twin Maine lobster tails overflowing with lobster, shitake mushrooms, wild arugula served with
roasted red pepper butter sauce.
(If you prefer, substitute a 6 oz. Filet Mignon for one of the Lobster Tails)
SIDE DISHES
(please select one side dish if ordering for a single guest)
Roasted Pumpkin Crêpes
Filled with roasted pumpkin, spinach and toasted walnuts, topped with sage cream sauce
Caramelized Potato Tart
Cheddar cheese and fresh thyme, served with sour cream and bacon jam
DESSERT
Carrot Cake
Warm pineapple-rum caramel
* Does not include tax or gratuity. Memorable Meals are not on our regular menu and are available only with an online reservation from November 3 through December 15, 2009, at all Fleming’s locations.