From our generous portions to our innovative menus for two, we’ve always had a penchant for sharing at Fleming’s. So we’re dedicating the month of February to friends, lovers and incurable romantics. Join us for a new series of exceptional dining experiences to enjoy with special company...
Valentine’s Weekend - Receive a $25 Valentine Card
3 romantic nights, 2 outstanding entrées, 1 exceptional Champagne... Join us on Valentine’s Weekend for a romantic sharing menu for two. In addition to a very memorable evening out, you’ll receive a $25 card to enjoy on a future rendezvous at Fleming’s. Space is limited and tables are in high demand, so don’t delay. View menu and reserve
Filet and Lobster for Two, $99 - Our New Memorable Meal
Exclusively for Friends of Fleming’s: Savor a 3-course dinner for two, featuring Filet Mignon and Australian Lobster Tail for each guest plus appetizer, side dish and dessert. $99 for two, and also available at $49.50 for one guest. This Memorable Meal is exclusively available for Friends of Fleming’s and is not offered on our regular menu. Available February 16 through March 31.
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New Temptations on the “5 for 6 ’til 7” Bar Menu
At any great bar, the food and drinks should be as fresh as the conversation. So we’re serving up a new round of premium cocktails and wines by the glass on our 5-6-7 bar menu. Beer enthusiasts, bring in a friend after work and enjoy two bottles of Stella Artois Lager for just $6! View menu
Winter Prix Fixe Menu – A 3-Course Dinner for $39.95
Savor the bold and satisfying flavors of a 3-course dinner with three exceptional entrées to choose from: Braised Boneless Short Rib of Beef, Seared Scallops Peperonata or Roasted Half Duckling. Available January 5 through March 29. View menu and reserve
Executive Chef Russell Skall Reveals All About the Foods of Love
Champagne and peaches, chocolate and strawberries. Who knew such innocent ingredients could produce an aphrodiasic effect? Russell Skall did — and that’s why he’s slipped them into our special Valentine’s Weekend menu. Discover Russell’s foods of love
Marian Mixes the Perfect Valentine’s Day Cocktail
Our Director of Wine, Marian Jansen op de Haar, is not only a fountain of knowledge on wine, she’s also quite the mixologist. Here’s your chance to peer over her shoulder as she creates a very stirring cocktail for Valentine’s Day. Discover Marian’s cocktail
Caymus Cabernet Sauvignon Special Selection, 1998 – $125
We have obtained a limited number of cases of this exceptional vintage (WS 91 pts) that dates from the year we opened our first location. We’ve decided to tell only Friends of Fleming's about this find, and offer it at a very special price. Order a bottle while our supplies last and turn your evening out into a truly unforgettable wine experience. Learn more about the 1998 Caymus
Reserve now for our “Go Green” Wine Dinner in March
We’re putting the final touches on a special wine dinner, featuring organic, biodynamic and sustainable wines and an Irish-inspired menu. This spirited event will be the perfect way to get warmed up for your St. Patrick’s Day celebration. Call your nearest Fleming’s for details
We look forward to the pleasure of your company this month at your nearest Fleming’s location.